Wednesday, December 31, 2014
Be The Change...
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As this year comes to a close, so does this blog... Thank you for four wonderful years of cooking and blogging. I have enjoyed creatin...
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Monday, December 22, 2014
Endive Leaves Stuffed with Crabmeat Ravigote
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This classic New Orleans dish is a quick and elegant appetizer for the holidays! Ravigote is French for “perked up”, what it means he...
Saturday, November 29, 2014
Chicken with Apple Cider Sauce and Bacon Bits
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One last autumn recipe before December hits! I really like how the sweetness of the cider offsets the smoky saltiness of the ba...
Sunday, November 16, 2014
Autumn Quinoa Salad
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I made this quinoa salad for a teachers luncheon at my son's school and it was such a hit that I got an email requesting my ...
Monday, October 20, 2014
Simply Roasted Pumpkin Seeds
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Halloween is such a fun holiday. Carving your jack-o-lantern is definitely a must. But wait! Stop! Do NOT throw away those pumpkin se...
Sunday, October 19, 2014
Oven-Baked Apple Butter
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Contrary to its name, apple butter doesn't have any butter in it! Apple spread would be a more appropriate name but apple butter...
Monday, October 13, 2014
Maple Pumpkin Spiced Latte
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This latte is autumn heaven in a cup! Sure, you can go to any coffee shop and get one but: You'd have to get out of the house ...
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